
Set Your Taste Buds on Fire with Pickled By Nahu
Pickled products or locally known as Asaara is a staple in every Maldivian household. Asaara enhances every meal with a burst of flavor, salty crunch, and a wicked level of spice. These pickled products made by Nahu are perfect to purchase, just in time for Ramadan. And if you can't handle the spice, Nahu's products have varying levels of spiciness, making it enjoyable for everyone. Check out her products below.
Githeyo Mirus Asaara
Githeyo Mirus asaara is the spiciest one from her range of products so if have a low tolerance for spice, you might want to try something else. But for those looking to set their taste buds on fire, this would be perfect.
Ali Bukhairi Asaara
This asaara is less spicier than giteyomirus asaara. With a more sweet and sour flavor, Ali Bukhairi Asaara is made with younger stone apples that are soaked in vinegar, their homemade curry powder, and spices.
Kadhuru-Tharukaari Asaara
The Kadhuru - Tharukaari Asaara has a more spicy-sweet taste and is made with different vegetables.
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