The Maldive Kitchen – A Restaurant that Feels Like Home
Step into The Maldive Kitchen to taste the richness of Maldivian food made by Jeehan Saleem (Jee) & family.
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An all-new family restaurant that began with Home Cooked Maldives, a home-based catering business, by introducing Maldivian snacks for events.
The Maldive Kitchen brings the richness of our food to a whole new level. It maintains the same quality and consistency of our delicious home-cooked meals.
When you walk into the restaurant, you are immediately reminded of a home. The plates have floral designs and the green and white exterior is styled similarly to the late 20th century Maldivian homes.
For afternoon tea, The Maldive Kitchen offers Maldivian short eats.
At dinner, the restaurant offers a set menu called ‘Mireyge Keun’ that changes every night.
The Maldive Kitchen recommends pre-booking for the best and authentic experience at their restaurant.
From September 1, the restaurant has announced new opening hours. Monday to Wednesday, 4pm - 10:30pm and Thursday to Saturday, 4pm – 11:30pm. The restaurant is closed on Sundays.
